“This Chardonnay continues to satisfy the magical blend of Old and New Worlds.”

Aromas of crème brûlée and green apple are further enhanced with the rich tastes of lemon meringue pie. With a touch of butterscotch on the finish, this Chardonnay is carefully nurtured from vineyard to bottle. It rests eight months in a blend of new and neutral French oak barrels and did not undergo malolactic fermentation.